Is 2 Hours Enough for Cold Brew?
Cold brew coffee has become increasingly popular over the past few years. With its smooth, rich flavor and low acidity, it’s no wonder why. But how long does it take to make cold brew? Is two hours enough?
The answer is yes, but it depends on the type of cold brew you are making. If you are making a basic cold brew, two hours is enough. However, if you are making a specialty cold brew, you will need to brew it for 12-18 hours.
Basic Cold Brew
Basic cold brew is made by steeping medium to coarse coffee grounds in cold water. It is never exposed to heat, so the brewing process is slow and requires patience. Two hours is usually enough time for the coffee grounds to steep and extract the flavor.
Specialty Cold Brew
Specialty cold brew requires more time to brew. It is made with a specialty single origin bean and can take up to 12-18 hours to brew. This is because the flavor of the bean needs to be extracted slowly over time. The cold water helps to draw out the flavor of the bean without exposing it to heat.
Benefits of Cold Brew
Cold brew has many benefits. It has a smooth, rich flavor and low acidity. It is also more concentrated than regular coffee, so it can be stored in the fridge for up to two weeks.
So, is two hours enough for cold brew? The answer is yes, but it depends on the type of cold brew you are making. Basic cold brew can be brewed in two hours, while specialty cold brew requires 12-18 hours. Cold brew has many benefits, including its smooth, rich flavor and low acidity. So, why not give it a try?